wagamama

from bowl to soul

a modern take on an asian experience from bowl to soul inspired by the best of asia from craft cocktails to signature ramens. our bowls are created with a modern + nourishing twist. wagamama is a vibrant, social + egalitarian way of eating that feeds both the body + soul

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a taste of wagamama. our new tasting menu is here!

join us for a taste of wagamama, a curated experience that’ll fuel your soul + leave you feeling rejuvenated

whether you're a wagamama fan or it's your first time at our benches, our tasting menu celebrates bold flavors + fresh ingredients. get 4 of our signature dishes paired with 4 curated sips. only $30 per person

(available lunch + dinner. 7 days a week at participating locations)

new to the bench. mimi cheng’s dumplings

we’re proud to present our latest collab with legendary nyc dumpling house mimi cheng’s! inspired by their mother mimi’s taiwanese-style cooking, sisters hannah + marian bring you fresh ingredients + satisfying flavors to every dish. lucky for us they’re sharing their famous family dumplings recipe with wagamama fans for a limited time only

book a table to try mama mimi’s umami-packed gyoza. made with local chicken, zucchini, scallions + grated ginger, all topped with a spicy + tangy chili crunch—just like mimi used to make

wagamama named opentable diners' choice winner

we’re thrilled to announce that wagamama murray hill, dallas + tampa restaurants have been named diners' choice winners on opentable! join us to see why our guests love us—book your table today!

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