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six chicken dumplings, pan-fried

six pork dumplings, pan-fried

crispy cauliflower, red onions, firecracker sauce, topped with ginger + cilantro

steamed soybeans tossed in vegan butter, crushed red chili + garlic salt

six crispy rice bites topped with ahi tuna*, yuzu ponzu, avocado mousse, chili mayo, yuzu zest + green onions

six chicken wings, with yuzu mint yogurt dipping sauce

two malaysian flatbreads served warm with our spicy curry dipping sauce

six snake river farms wagyu beef meatballs, korean bbq sauce, sesame seeds + green onions over crispy rice vermicelli with spicy mayo

crispy rings + tentacles with red chili, green onions, crispy garlic, salt, szechuan pepper + ginger plum sauce

choose 1 - korean fried chicken, beef short rib, chili hoisin duck, fire pork belly, mushroom + panko eggplant or thai chili shrimp

choose 2 - korean fried chicken, beef short rib, chili hoisin duck, fire pork belly, mushroom + panko eggplant or thai chili shrimp

choose 3 - korean fried chicken, beef short rib, chili hoisin duck, fire pork belly, mushroom + panko eggplant or thai chili shrimp

chicken in chicken broth with temomi noodles, red onions, pea shoots + green onions

chicken in sweet + spicy chicken broth with temomi noodles, red onions, pea shoots + green onions

six chicken dumplings in chicken broth with temomi noodles, sambal, snap peas, chili + cilantro

short rib in spicy sesame shoyu broth with temomi noodles, sweet corn, snap peas, green onions + chili oil

duck leg in shoyu broth with temomi noodles, menma, mushrooms + green onions

pork belly in pork broth with temomi noodles, menma, goma, mushrooms + fried garlic

pork in spicy miso broth with temomi noodles, mushrooms, snap peas + sweet corn

shiitake mushrooms in miso broth with temomi noodles, menma, goma + snap peas

rice noodles wok-fried with chicken, egg + vegetables topped with roasted peanuts + fresh lime

tender flat iron steak* cooked medium-rare, glazed in bulgogi sauce with nihon soba noodles, fried eggplant + kimchi.

marinated salmon* with nihon soba noodles, seasonal greens, chilies + spicy teriyaki glaze

soba noodles stir-fried with egg, bell peppers, bean sprouts and onions in a rich, savory soy glaze.

Soba noodles stir-fried with egg, bell peppers, bean sprouts, mushrooms and onions in a rich, savory soy glaze.

miso-glazed cod* served over green tea soba noodles with vegetables + gentle chili heat

crispy panko chicken served with rich curry sauce, sticky white rice, side salad + japanese pickles

crispy panko vegetables served with rich curry sauce, sticky white rice, side salad + japanese pickles

bold + fiery curry with chicken, snap peas, bell peppers + chilies, finished with sesame seeds + steamed white rice

chicken glazed in teriyaki, sticky rice, seasonal greens, kimchi + sesame seeds.

soy-marinated ahi tuna, calrose rice, ogo, onions, green onions, cucumbers, wakame, furikake + sesame seeds

thai chili shrimp with calrose rice, furikake, cucumbers + wakame salad

bbq-glazed seitan, sticky white rice + seasonal vegetables

mixed greens, mandarins, tomatoes, edamame, red onions, crispy shallots, wonton strips + rosemary soy ginger vinaigrette

mixed greens, wonton strips, snap peas, carrots, cilantro, fresno chili, peanuts + thai peanut vinaigrette

romaine, sourdough croutons, yuzu dressing + shaved parmesan

noodles in chicken soup topped with grilled chicken breast, greens, carrots + corn

panko chicken served with white rice and your choice of katsu curry or teriyaki sauce

soba noodles, stir-fried in unagi with chicken, egg, peas, corn + carrots

breaded strips of fried chicken thighs, served with ketchup + a side of white rice

white rice seasoned with unai + stir-fried with chicken, egg, peas, corn + carrots

grilled chicken breast served with white rice and your choice of katsu curry or teriyaki sauce

noodles in vegetable soup topped with fried tofu, greens, carrots corn

panko vegetable served with white rice and your choice of katsu curry or teriyaki sauce

soba noodles, stir-fried in unagi with egg, peas, corn + carrots

boiled egg, marinated in tea

fried egg, sunny-side-up

spicy fermented cabbage + radish

plain calrose rice

plain soba noodles

apple pie + cinnamon dumplings, served with a yuzu creme anglaise

fried banana spring rolls with powdered sugar, served with two dipping sauces - yuzu caramel + chocolate

dark chocolate, milk chocolate + white chocolate mousse cake with miso caramel sauce

mango, apple + orange

pineapple, spinach, cucumbers, apple + lime

apple, mint + lemon

12 oz can

12 oz can

12 oz can

bottle, saratoga still

bottle, saratoga still

bottle, sparling water

bottle, sparkling water

bottle, cold japanese coffee

bottle, cold japanese latte

japanese rice lager (can)

japanese pale lager (can)

thai pale lager (bottle)

american light lager (can)

american light lager (can)

american adjunct lager (can)

cotes de provence, france (traditional cork)

veneto, italy (twist open)

marlborough, new zealand (twist open)

sancerre, france (traditional cork)

napa valley, california (twist open)

sonoma county, california (traditional cork)

mendoza, argentina (traditional cork)

napa valley, california (traditional cork)

a bundle made for sharing. 2 korean fried chicken bao, 2 chili hoisin duck bao, edamame + a 6-pack of sapporo premum

a bundle made for sharing. 2 korean fried chicken bao, 2 chili hoisin duck bao, edamame + a 12-pack of sapporo

a bundle made for sharing. 2 korean fried chicken bao, 2 chili hoisin duck bao, edamame + a bottle of whispering angel, rosé wine